The latest list of foods with the highest pesticide residue includes some familiar fruits and vegetables, and some surprises. Add these to your list of foods you purchase USDA Certified Organic:
- Apples
- Celery
- Strawberries
- Peaches
- Spinach
- Nectarines
- Grapes
- Sweet Bell Peppers
- Potatoes
- Blueberries
- Lettuce
- Kale & Collard Greens (tied)
Organic also means that the product does not contain any genetically modified (GMO) ingredients, like soy or corn.
Coffee
Most of the coffee that we purchase is grown in countries with lax regulations for use of pesticides and other chemicals, which is a good reason to purchase Organic coffee. Our favorite brand is Allegro (the Whole Foods brand) and the Mexican Zaragoza is really delicious! Not all Allegro coffee is organic so choose wisely.
I summarized the above from data from http://www.ewg.org/foodnews/summary/
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