The awesome thing about these raw/no bake dessert recipes is they are SUPER quick and they make small batches. So, they're ready in a jiffy and you there's no pressure to over-indulge since they make only 6 - 12 tasty treats per recipe.
Ingredients:
- 1/3 cup pecans, plus 8 extra whole pecans
- 1/2 cup shredded coconut, plus some additional for rolling
- 1 cup of pitted dates, about 12
- Pinch of sea salt
- 1/3 cup Vegan dark chocolate chunks (available at Whole Foods)
- 1 tsp vanilla extract
- Add pecans to the food processor and process until they are fine but not clumping.
- Add remaining ingredients in order above.
- Roll into 8 balls. Roll in shredded coconut and press one pecan into the center of each ball.
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